Strawberry is one of delicious fruits that has many advantages for our health. Strawberry which has a binominal name as fragaria x ananassa, was first bred in Brittany France. However, now we can find strawberry everywhere, such as Asia, Europe, or even America.
The characteristics of strawberry based on its aroma, bright colour, juicy texture, and sweetness.The strawberry plants itself grow as vines and has many dots on its surface. There are many variety that plants in Indonesia such as Osogrande, Pajera, Selva, Ostara, Tenita, Robunda, Bogota, Elvira, Grella, and Red Gatlet.
Strawberry contains some range of nutrients, they are vitamin C, phytonutrients and anti oxidants. These all of the nutrients have many benefits for our health, like for anti-cancer, healthy eyes, halthy bones, also healthy skin. Commonly, strawberry can consume as fresh fruits, preserves, juice, ice cream, pies, milk shake, etc.
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